Have fun at RI’s first culinary camp while learning to prepare HEALTHY MEALS in a commercial kitchen with a professional chef and other pro instructors for YOGA, FITNESS and SOCIAL/COMMUNICATION skills. Weekdays, with breakfast, lunch and an afternoon snack included. The day ends with "PRESSURE COOKER", a game where teams compete before a live audience, to prepare a dish from surprise ingredients!
There’s a lot of science that goes into making a five star dinner. This overnight camp will give students in grades 10-12 hands-on experience with the equipment and techniques scientists use to understand why some foods are so delicious.
Seven one-week session are available in June and July, with more than 20 camps to choose from, SEA is the place to be this summer.